are sous vide egg bites healthy [homemade] sous vide egg bites : food

If you love Starbucks Sous Vide Egg Bites, but don’t own a sous vide machine, then this recipe is for you! Making them at home is not just healthier, but also cost-effective. You won’t have to wait in line anymore or spend a fortune on a single serving. I found a couple of recipes for homemade Sous Vide Egg Bites without the Sous Vide Machine that you can try out.

Healthy Homemade Sous Vide Egg Bites

The first recipe comes from Fitnessista. These egg bites are a healthier option because they don’t contain processed and artificial ingredients. They are also customizable, meaning you can add your favorite veggies and cheese. The recipe below shows how to make bacon and gruyere egg bites.

Ingredients:

• 6 eggs
• 1/4 cup milk or cream
• 1/2 cup gruyere cheese
• 2 slices of cooked bacon, crumbled
• 1/4 cup spinach, chopped
• 1/4 tsp salt
• 1/4 tsp black pepper
• Non-stick cooking spray

Instructions:

1. Preheat the oven to 350F
2. Grease a muffin tin with non-stick cooking spray
3. Beat the eggs in a mixing bowl
4. Add milk/cream, salt, and pepper to the eggs and mix well
5. Divide spinach, bacon, and cheese in the muffin tin
6. Pour the egg mixture in each muffin tin
7. Bake for 15-20 minutes
8. Remove from oven and let it cool for 5 minutes
9. Use a knife to remove the egg bites from the muffin tin
10. Enjoy!

Copycat Starbucks Sous Vide Egg Bites

The second recipe comes from My Crazy Good Life. Unlike the first recipe, these egg bites are made using a pressure cooker. If you own a pressure cooker, you can try this recipe out. The recipe below shows how to make bacon and gruyere egg bites.

Ingredients:

• 4 eggs
• 1/2 cup gruyere cheese
• 2 slices of cooked bacon, crumbled
• 1/4 cup cottage cheese
• 1/4 cup plain greek yogurt
• 1/4 tsp salt
• 1/4 tsp black pepper
• Non-stick cooking spray

Instructions:

1. Grease 2 small mason jars with non-stick cooking spray
2. Beat the eggs in a mixing bowl
3. Add cottage cheese, greek yogurt, salt, and pepper to the eggs and mix well
4. Divide bacon and cheese between the mason jars
5. Pour the egg mixture into the jars and mix well
6. Cover the jars with a paper towel and secure with rubber bands
7. Place the jars in the pressure cooker and add water to cover half of the jars
8. Pressure cook on high for 8 minutes
9. Naturally release the pressure for 10 minutes
10. Use tongs to remove the jars from the pressure cooker
11. Remove the paper towels and shake the jars to release the egg bites
12. Enjoy!

There you have it, two recipes for homemade Sous Vide Egg Bites without the Sous Vide Machine that you can try out. They are perfect for breakfast, lunch, or even as a snack. You can make them ahead of time and reheat them later. Make sure to store them in the fridge if you are keeping them for more than a day. Give them a try and let me know which one you like the most!

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Homemade Sous Vide Egg Bites Without The Sous Vide Machine

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[HOMEMADE] Sous Vide Egg Bites : Food

www.reddit.comSous Vide Egg Bites Recipe - Easy Slow Cooker Sous Vide Egg Bites

healthydiabetic.usvide

Healthy Egg Bites Recipe : My Crazy Good Life

mycrazygoodlife.comcopycat mycrazygoodlife

Healthy Sous Vide Egg Bites With Bacon Recipe (Made In Oven, Whole30

40aprons.combites egg healthy sous vide oven paleo whole30 bacon recipe made

Copycat mycrazygoodlife. Healthy egg bites recipe : my crazy good life. Bites egg healthy sous vide oven paleo whole30 bacon recipe made